U.S. Wheat Associates
We proudly represent the hard-working farm families that produce enough wheat every year to fill American tables, while supplying the highest quality wheat to the world.
Latest Reports
Price Report
March 07, 2025
CBOT March SRW closed at
$5.34 /bu
3 cents
KCBT March HRW closed at
$5.51 /bu
7 cents
MGEX March HRS traded at
$5.78 /bu
4 cents
Price Report
CBOT May SRW closed at
$
5.62
/ bu
CBOT May SRW closed at
$
5.87
/ bu
CBOT May SRW closed at
$
6.47
/ bu
Recent News
Wheat Industry News
News from the Global Wheat Industry Speaking of Wheat “It has been a pleasure to work with the entire USW...
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Alternative Falling Number Measurement Tested by Wheat Marketing Center – May Benefit U.S. Farmers, Global Customers
An alternative way of measuring falling numbers that would benefit U.S. wheat farmers and customers around the world who rely...
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Video: Scenes from the USW-NAWG Joint Winter Board Meeting in Washington, D.C.
It was an interesting time to gather in the nation’s capital, as U.S. Wheat Associates (USW) and the National Association...
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Classes of U.S. Wheat
Sustainable Wheat Production
The concept of stewardship is deeply ingrained in the U.S. wheat farmer. Their calling is to wisely use the gifts of soil, water, and seed to produce a crop – while continually nourishing and improving the land for the next generation.
Our Locations
U.S. West Coast Office
InfoPTD @uswheat.org
Mexico City Office
InfoMEX@uswheat.org
U.S. Headquarters Office
InfoARL@uswheat.org
Santiago Office
InfoSCL@uswheat.org
Cape Town Office
InfoCPT@uswheat.org
Lagos Office
InfoLGO@uswheat.org
Casablanca Office
InfoCSA@uswheat.org
Rotterdam Office
InfoRTM@uswheat.org
Tokyo Office
InfoTYO@uswheat.org
Seoul Office
InfoSEL@uswheat.org
Beijing Office
InfoBJG@uswheat.org
Hong Kong Office
InfoHKG@uswheat.org
Taipei Office
InfoTPE@uswheat.org
Manila Office
InfoMNL@uswheat.org
Singapore Office
InfoSIN@uswheat.org
Our Story
U.S. Wheat Associates (USW) is the export market development organization for the U.S. wheat industry. We promote the reliability, quality and value of all six U.S. wheat classes to wheat buyers, millers, bakers, food processors and government officials in more than 100 countries around the world
